Khuda Saago Ghanto

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Khuda Saago Ghanto. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Khuda Saago Ghanto is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Khuda Saago Ghanto is something which I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Khuda Saago Ghanto, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Khuda Saago Ghanto delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can cook Khuda Saago Ghanto using 11 ingredients and 2 steps. Here is how you cook that.

This saag recipe is very old authentic Recipe of Odisha.
The combination of saag,rice and few vegetable which gives a unique taste and flavorful to this side dish.
Rice stock and brinjal gives thickness to curry. Sweet potato give a mild sweetness . Garlic is the inhencer flavour of the greens( Saag Ghanto)

Ingredients and spices that need to be Get to make Khuda Saago Ghanto:

1. 1 Bunch green leaves
2. 1 Brinjal
3. 1 Sweet Potato
4. 1 Cup Rice stock
5. 1 Pinch hing
6. 10 Crushed Garlic
7. 2 Dry Red Chillies
8. 1 tsp Mustard,Cumin seeds mix
9. 2 tbsp Broken Rice
10. Salt to taate
11. Oil as needed

Instructions to make to make Khuda Saago Ghanto

1. Chop the green leaves,Cut brinjal and Sweet potatoes into small cubes Keep aside.
   Soak rice for 15 minutes.
   Heat oil in kadhai. add hing,mustard and cumin seeds when start spluttering add red chillies (broken into half) crushed garlic fry till brown, add rice stock after one boil add broken rice cook till done.
2. Add brinjal and Sweet Potato cook another 10 minutes, add saag stir well when saag shrink down add salt cook till done.
   Serve as side dish with rice.

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So that is going to wrap it up with this exceptional food Simple Way to Make Speedy Khuda Saago Ghanto. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!