Dambun shinkafa with Alayyahu

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Dambun shinkafa with Alayyahu. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Dambun shinkafa with Alayyahu is one of the most popular of recent trending meals in the world. It's simple, it's fast, it tastes yummy. It's enjoyed by millions every day. They're fine and they look fantastic. Dambun shinkafa with Alayyahu is something which I have loved my whole life.
Many things affect the quality of taste from Dambun shinkafa with Alayyahu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dambun shinkafa with Alayyahu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Dambun shinkafa with Alayyahu using 9 ingredients and 6 steps. Here is how you can achieve it.
I am a kind of person that really love our traditional meals, this is one of my favorites and I make it with joy and passion. #kanogoldenapron
Ingredients and spices that need to be Make ready to make Dambun shinkafa with Alayyahu:
- Broken rice
- Moringa leaves(fresh or dry)
- Spinach/Alayyahu(optional)
- Vegetable Oil
- Groundnut
- Onions
- Scotch bonnent
- Red Pepper(optional)
- Seasonings and spices
Steps to make to make Dambun shinkafa with Alayyahu
- Sieve the broken rice to separate the fine particles

- Soak it with a boiled water for an hour. This makes the steaming faster.

- Steam the soaked broken rice in a steamer till it softens
- Add your grinded scotch bonnet, red pepper, groundnut, moringa leaves, spinach, vegetable oil, all in the steamed rice


- Add the seasonings and spices together with the sieved fine particles in d first step(it increases the quantity) and mix them

- Resteam again for some mins, and then serve hot.

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So that's going to wrap it up with this exceptional food Steps to Make Quick Dambun shinkafa with Alayyahu. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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