Vegetable Muffins and Paneer Tikka

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we're going to make a distinctive dish, Vegetable Muffins and Paneer Tikka. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Vegetable Muffins and Paneer Tikka is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It is easy, it's quick, it tastes yummy. They are nice and they look fantastic. Vegetable Muffins and Paneer Tikka is something which I've loved my whole life.

Many things affect the quality of taste from Vegetable Muffins and Paneer Tikka, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegetable Muffins and Paneer Tikka delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Vegetable Muffins and Paneer Tikka using 10 ingredients and 9 steps. Here is how you can achieve that.

#rainbow4
Kids favourite
Made this delicious tiffin for my darling daughter. It’s Healthy, it’s yummy and most of all it looks awesome..

Ingredients and spices that need to be Take to make Vegetable Muffins and Paneer Tikka:

1. For Vegetable Muffins
2. 1 Cup all purpose flour
3. 1tsp baking soda
4. 1 tsp baking powder
5. 1/2 cup yoghurt
6. 1/4 cup melted butter
7. 1/2 cup mix veggies of ur choice
8. 1/4 cup spinach puree
9. to taste Salt
10. For garnishing Grated cheese

Steps to make to make Vegetable Muffins and Paneer Tikka

1. Preheat oven for 10 mins.grease the muffin tray with oil.
2. Mix all the ingredients together and fill one scoop in each muffin moulds
3. Bake the muffins for 25-30 mins at 180 degree centigrade and check if cooked before taking out. Manage the temperature according to your oven.
4. If not done, bake for another 5-10 mins
5. Cool down and take out from the mould.
6. Garnish with grated cheese before serving.
7. For Paneer tikka- cubed Paneer, cubed bell peppers and cubed tomatoes marinated in mixture of curd and spices. (turmeric, Garam masala, salt, chat masala, coriander powder).
8. Grill on tava and arrange in a stick or serve in a plate as it is.
9. Serving suggestion- For complete meal I kept boiled masala corns and an energy Bar too.

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So that's going to wrap this up with this special food Simple Way to Make Super Quick Homemade Vegetable Muffins and Paneer Tikka. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!