Tandoori Chicken # ChickenContest

Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Tandoori Chicken # ChickenContest. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tandoori Chicken # ChickenContest is one of the most favored of current trending meals in the world. It's enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Tandoori Chicken # ChickenContest is something that I've loved my entire life.

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To get started with this particular recipe, we must prepare a few components. You can have Tandoori Chicken # ChickenContest using 11 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Tandoori Chicken # ChickenContest:

1. 4-5 Pcs Chicken (Leg/ Breast) - Skinned
2. to taste Salt
3. 1 Lemon / Vinegar
4. 1/2 Cup Yoghurt
5. 1 Tbs Ginger/Garlic Paste
6. 2-3 Tbs Tandoori masala
7. 1 Tsp garam masala
8. Pinch orange color
9. 1 Tbs Tomato paste
10. 1 Tsp Mixed herbs
11. Cooking oil

Steps to make to make Tandoori Chicken # ChickenContest

1. Wash your chicken and make cuts on them. Apply salt and half a lemon or a tablespoon of vinegar. Set aside for 20mins.'
2. In a bowl, pour in the yoghurt/mala, add in all the other spices. Except the food color. Mix well.
3. Apply the mixture above to the chicken.
4. Mix the food color with some oil and apply it the chicken. Cover with cling film and marinate for 5 hrs - overnight.
5. You can shallow fry the chicken pieces on a pan with little oil for 8 - 10mins on each side or you can bake for about 30mins at 180 - 10-15mins on each side.
6. Serve as desired - Enjoy!

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