Baked yogurt with plum sauce

Hello everybody, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Baked yogurt with plum sauce. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Baked yogurt with plum sauce is one of the most well liked of current trending meals in the world. It's enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They're fine and they look wonderful. Baked yogurt with plum sauce is something which I've loved my whole life.

Many things affect the quality of taste from Baked yogurt with plum sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked yogurt with plum sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Baked yogurt with plum sauce using 6 ingredients and 6 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Baked yogurt with plum sauce:

1. 1 cup hung curd
2. 1 cup fresh cream
3. 1/2 cup condensed milk
4. 1/2 cup jaggery powder
5. 5-6 plums
6. 1/2 cup sugar

Steps to make to make Baked yogurt with plum sauce

1. First make plum sauce by cooking chopped plums with sugar.
2. Take a bowl.add hung curd, condensed milk,cream and jaggery and mix well with a whisk
3. Add the mixture in ramekins and pour a tbsp of plum sauce on top
4. Take a toothpick and make a design on top
5. Bake it in a water bath for 25-30 mins till it is cooked
6. Serve chilled with plum sauce and dicesd plums

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So that is going to wrap it up for this special food Simple Way to Make Super Quick Homemade Baked yogurt with plum sauce. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!