Spinach potato pakoda chat

Hello everybody, it is Brad, welcome to my recipe site. Today, we're going to make a special dish, Spinach potato pakoda chat. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Spinach potato pakoda chat is one of the most popular of current trending meals in the world. It's enjoyed by millions every day. It's easy, it's quick, it tastes delicious. Spinach potato pakoda chat is something which I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Spinach potato pakoda chat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spinach potato pakoda chat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can cook Spinach potato pakoda chat using 25 ingredients and 8 steps. Here is how you can achieve it.

A delicious tempting Tangy spinach potato pakoda chat.
#FZ
#Chaat
#Favorite_recipe

Ingredients and spices that need to be Get to make Spinach potato pakoda chat:

1. 6 medium leaves of spinach
2. 1 medium boiled mashed potato
3. 1 tbsp boiled sweet peas
4. 1 cup basan/gram flour
5. 1/2 cup chopped onion
6. 1/2 cup chopped tomato
7. 1/2 cup Chopped green coriander leaves
8. 1 teaspoon finely chopped green chillies
9. 1/2 tsp turmeric powder
10. 1/2 tsp red chilli powder
11. 1/2 tsp roasted cumin powder (Bhuna jeera)
12. 1/2 tsp coriander powder
13. 1/2 tsp dry mango (amchoor)powder
14. 1/2 tsp chaat masala
15. 1/2 tsp black salt
16. 1/2 tsp carom seeds(ajwain)
17. 1/2 cup nylon sev
18. as needed for frying refined oil
19. 1 cup yogurt
20. 1/2 cup date and tamarind chutney
21. 1/2 cup green chutney
22. to taste salt
23. as needed pomegranate seeds(optional) for garnishing
24. 1/2 Carrot for garnishing
25. 1 tsp Coriander leaves for garnishing

Steps to make to make Spinach potato pakoda chat

1. Wash spinach well. Remove the hard stock, pet dry using kitchen towel or paper napkin.
2. For feeling add all ingredients mashed boiled potato,chopped onion, finely chopped green chillies,chopped green coriander leaves, boiled green peas,red chilli powder, jeera powder, coriander powder,chaat masala,black salt for your test your feeling is ready.
3. Take one spinach leaves field potato mix and cover of second spinach leaves.
4. For batter take gram flour, turmeric powder, chilli powder, asafoetida, ajwain and salt in a bowl and mix add some water and whisk well smooth,add baking soda and whisk well to make a Samy thik batter.
5. Coat filled potato spinach with the batter and deep frying hot medium oil till Golden and crisp.Drain on absorbent paper.
6. Place pakodas on a serving platter put some onion and tomato on top and some chaat masala, dried mango powder, black salt and chilli powder
7. Drizzle some yogurt,date and tamarind chutney and green chutney on top Sprinkle some cumin powder, chaat masala and fine sev.
8. Serve immediately garnished with coriander leaves and pomegranate seeds
   your Tangy chaat is ready enjoy.😋
   Tip -fry pakodas in medium heat

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So that is going to wrap this up with this exceptional food How to Make Award-winning Spinach potato pakoda chat. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!