Blueberry Muffins

Hey everyone, it is Drew, welcome to our recipe page. Today, we're going to make a distinctive dish, Blueberry Muffins. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Blueberry Muffins is one of the most popular of current trending foods on earth. It's enjoyed by millions every day. It's simple, it's quick, it tastes yummy. Blueberry Muffins is something that I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Blueberry Muffins, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Blueberry Muffins delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Blueberry Muffins is 12 muffins. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Blueberry Muffins estimated approx 25 mins.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Blueberry Muffins using 9 ingredients and 4 steps. Here is how you can achieve it.

Blueberry Muffins can be made easily even by the kids. This muffin turns to be very soft, fluffy and moist even without adding the butter.

Ingredients and spices that need to be Get to make Blueberry Muffins:

1. 1.5 Cups All purpose flour/Maida
2. 3/4 Cup Granulated Sugar
3. 2 tsp Baking powder
4. 1/2 tsp salt
5. 1 Cup Blueberry fresh/frozen
6. 1 Egg large
7. 1/3 cup Vegetable oil
8. 1.5 tsp Vanilla extract
9. 1/3 cup Milk or Yogurt

Instructions to make to make Blueberry Muffins

1. Preheat oven to 180°C. Wash and dry blueberries using a kitchen towel. If using frozen blueberries do not defrost it. In a large bowl whisk the egg. Then add vegetable oil, vanilla extract, milk.
2. Whisk it thoroughly. I used raw sugar and ground to fine powder. In another large bowl add all-purpose flour, powdered sugar, baking powder, salt, and mix thoroughly. Then add blueberries and mix it gently.
3. Now add the milk mixture to the bowl with the flour and mix it using a spatula gently.
4. Line muffin tin with muffin cups. Fill the muffin cups with 3/4th of the batter. Gently pat the tin. Bake muffin 180°C for 12-15 mins or until done. If you insert a toothpick it should come out clean. Cool it on a wire rack. Blueberry muffins is ready.

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So that's going to wrap it up with this special food Simple Way to Make Super Quick Homemade Blueberry Muffins. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!