Apple and plum filo tart

Hello everybody, it's Louise, welcome to my recipe site. Today, we're going to make a special dish, Apple and plum filo tart. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Apple and plum filo tart is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Apple and plum filo tart is something that I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Apple and plum filo tart, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple and plum filo tart delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can have Apple and plum filo tart using 7 ingredients and 9 steps. Here is how you can achieve that.

An invention from a few leftovers we had

Ingredients and spices that need to be Prepare to make Apple and plum filo tart:

1. 1 Green Apple
2. 3 Plums
3. 30 g Sultanas
4. 4 Sheets Filo
5. 3 tsp Butter
6. 1 tsp Cinnamon
7. Greek Yogurt (option to serve)

Steps to make to make Apple and plum filo tart

1. Preheat the oven to 180°C
2. Remove the core from the apple, divide into four and then slide thinly. Remove the plum core, divide into four and slice.
3. Place the sliced apple in a frying pan with 2 tsp of butter and the cinnamon, turn on a low heat and cook until softened (about 5 minutes)
4. Once softened add the plums and stir well, cook for a minute or two and then remove from the heat
5. Lay a sheet of filo in a baking tray, melt the remaining butter in the microwave and then brush on the filo. Add the rest of the sheets of filo brushing with butter between sheets
6. Alternately place the cooked fruit in the filo lined baking tray
7. Sprinkle over the sultanas
8. Place in the preheated oven to cook for 20 minutes or until golden brown
9. Slice and serve with a dollop of greek yogurt

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So that is going to wrap this up for this special food How to Make Any-night-of-the-week Apple and plum filo tart. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!