Spiced blueberry scones

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Spiced blueberry scones. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Spiced blueberry scones is one of the most popular of recent trending meals in the world. It's easy, it's fast, it tastes delicious. It is enjoyed by millions every day. Spiced blueberry scones is something that I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Spiced blueberry scones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spiced blueberry scones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spiced blueberry scones is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spiced blueberry scones estimated approx 30 mins.

To begin with this recipe, we have to prepare a few ingredients. You can cook Spiced blueberry scones using 9 ingredients and 6 steps. Here is how you can achieve it.

#AfternoonTea #seasonal
As the blueberry bushes are still producing lots of fruit I decided to bake some scones from scratch rather than using my easy mix.

Ingredients and spices that need to be Make ready to make Spiced blueberry scones:

1. 300 g self raising flour
2. 60 grams golden caster sugar
3. 50 grams butter chopped in little pieces
4. 2 tsp ground ginger
5. 1 teaspoon ground cinnamon
6. 3 tablespoons greek yogurt
7. 150-160 ml skimmed milk
8. 75 grams blueberries
9. Butter for greasing mould

Steps to make to make Spiced blueberry scones

1. Grease a couple of sandwich cake tins
2. Mix flour sugar and spices and rub the butter in. Add yoghurt and slowly incorporate the milk until you get a sticky dough
3. Add the blueberries and fold them carefully into the dough
4. Knead on floured surface and roll to about 2cm thickness. Cut scone shapes with cutter and place in prepared tins
5. Bake at very hot temperature 200°C for about 15 minutes
6. I chose to fill with cornish clotted cream and my homemade gooseberry jam

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So that's going to wrap this up for this special food Steps to Prepare Quick Spiced blueberry scones. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!