Chocolate semolina mini cakes

Hello everybody, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Chocolate semolina mini cakes. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Chocolate semolina mini cakes is one of the most popular of recent trending meals in the world. It is simple, it's fast, it tastes delicious. It is appreciated by millions every day. Chocolate semolina mini cakes is something that I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Chocolate semolina mini cakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate semolina mini cakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can cook Chocolate semolina mini cakes using 8 ingredients and 8 steps. Here is how you can achieve it.

#afternoontea
This is the most easiest cake to do. Please do try and let me know how you get in

Ingredients and spices that need to be Take to make Chocolate semolina mini cakes:

1. 1 cup semolina
2. 1/4 cup cocoa
3. 1/2 cup sugar
4. 1/4 cup oil
5. 1 tablespoon vinegar
6. 1/2 cup milk
7. 1/2 cup yogurt
8. 1 teaspoon baking powder plus 2 to 3 tablespoon milk

Instructions to make to make Chocolate semolina mini cakes

1. Preheat oven to 160 degree C fan oven
   
   Line a rectangle tin or if making cup cakes place cupcake cases in tray.
2. In a food processor jug add all the ingredients apart from baking powder and 3 to 4 tablespoon of milk and blitz it to a smooth batter.
3. Transfer in a bowl and cover and set aside for 15 minutes. Add baking soda and milk to batter and mix well.
   Transfer in the baking tray or fill the cupcake cases.
4. Bake for 15 minutes for cup cakes but allow extra time for tray bake. Check with toothpick, if it comes out clean. Let it cool for couple of minutes and transfer on a wire rack.
   Decorate with fresh cream or eat on its own.
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So that is going to wrap this up for this exceptional food Recipe of Ultimate Chocolate semolina mini cakes. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!