Baked chicken thigh

Hello everybody, it is John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Baked chicken thigh. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Baked chicken thigh is one of the most favored of recent trending meals in the world. It's easy, it's fast, it tastes yummy. It is enjoyed by millions every day. Baked chicken thigh is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Baked chicken thigh, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked chicken thigh delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Baked chicken thigh using 9 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Baked chicken thigh:

1. 6 pieces chicken thigh
2. 1/2 cup yoghurt
3. handful fresh coriander
4. 2 tbsp fresh lemon juice
5. 1 tbsp ginger garlic paste
6. 1/2 tsp turmeric powder
7. 5 or more green chilli
8. Salt to taste
9. 1/2 tsp garam masala powder

Instructions to make to make Baked chicken thigh

1. Make little slits on thighs so that spice goes through, in a blender blend all spices with yoghurt
2. Marinade the chicken
3. Leave this for at least one hour
4. Pre heat the oven 200c, bake chicken covered for one hour
5. For another 30 min bake uncovered, we had with veggie rice

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So that is going to wrap this up with this special food Recipe of Any-night-of-the-week Baked chicken thigh. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!