Paneer kulcha /Amritsari paneer kulcha naan 🫓

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Paneer kulcha /Amritsari paneer kulcha naan 🫓. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Paneer kulcha /Amritsari paneer kulcha naan 🫓 is one of the most well liked of current trending meals on earth. It's appreciated by millions daily. It is easy, it's quick, it tastes yummy. They are fine and they look fantastic. Paneer kulcha /Amritsari paneer kulcha naan 🫓 is something which I've loved my whole life.

Many things affect the quality of taste from Paneer kulcha /Amritsari paneer kulcha naan 🫓, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paneer kulcha /Amritsari paneer kulcha naan 🫓 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Paneer kulcha /Amritsari paneer kulcha naan 🫓 is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Paneer kulcha /Amritsari paneer kulcha naan 🫓 estimated approx 30 minutes.

To begin with this recipe, we must prepare a few components. You can have Paneer kulcha /Amritsari paneer kulcha naan 🫓 using 21 ingredients and 24 steps. Here is how you cook that.

#PBR
#Punjabibreakfast

A famous and popular variety of kulcha or amritsar kulcha naan recipe which is mainly prepared with paneer based stuffing. generally it is prepared with maida or all purpose flour, but it can also be prepared with atta or wholemeal wheat flour for gluten free recipe.....

Ingredients and spices that need to be Get to make Paneer kulcha /Amritsari paneer kulcha naan 🫓:

1. for dough:
2. 2 cups maida / plain flour / refined flour / all-purpose flour
3. 1/4 cup curd / yogurt
4. 1 tsp baking powder
5. 1/4 tsp baking soda
6. 1 tsp sugar
7. 1/2 tsp salt
8. 3 tsp oil
9. 1/2 cup water (or as required) for stuffing:
10. 2 cup paneer / cottage cheese (grated)
11. 1 green chilli (finely chopped)
12. 1 tsp ginger paste
13. 1/2 tsp kashmiri red chilli powder
14. 1/2 tsp garam masala powder
15. 1 tsp aamchur / dry mango powder
16. 1/2 tsp ajwain / caraway seeds
17. 2 tsp coriander (finely chopped)
18. 1/2 tsp salt other ingredients:
19. 2 tsp black sesame seeds / til
20. 3 tbsp coriander leaves (finely chopped)
21. 2 tbsp butter

Steps to make to make Paneer kulcha /Amritsari paneer kulcha naan 🫓

1. Firstly, in a large mixing bowl add 2 cups maida, ¼ cup curd, 1 tsp baking powder, ¼ tsp baking soda, 1 tsp sugar, ½ tsp salt and 2 tsp oil.
2. Mix well making sure everything is combined well.
3. Further add ½ cup luke warm water and knead the dough for 10 minutes.
4. Add more water if required and knead to smooth and soft dough.
5. Grease the dough with oil.
6. Cover and rest for 2 hours in warm place.
7. Paneer stuffing :-...
8. Firstly, in a mixing bowl take 2 cup grated paneer / cottage cheese.
9. Also add 1 green chilli, 1 tsp ginger paste, ½ tsp chilli powder, ½ tsp garam masala powder, 1 tsp aamchur, ½ tsp ajwain, 2 tsp coriander and ½ tsp salt.
10. Combine all the ingredients well and stuffing is ready. keep aside.
11. After 2 hours, knead the dough slightly.
12. To remove if any air present in the dough.
13. Pinch a ball sized dough and dust with maida.
14. Pinch a ball sized dough and dust with maida.
15. Further roll and stuff paneer stuffing.
16. Bring the edge to center and start pleating.
17. Reverse the ball and sprinkle some black sesame seeds and coriander leaves.
18. Gently roll to oval shape using rolling pin.
19. Brush with water over kulcha and flip the kulcha on hot tawa.
20. Gently press the kulcha.
21. Now after a minute, flip the tawa upside down and cook kulcha directly on flame till they turn golden brown and puffs up..
22. Gently scrape the kulcha from bottom and remove.
23. Also brush some butter.
24. Finally, serve paneer kulcha hot with your favourite curry like paneer butter masala....

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week Paneer kulcha /Amritsari paneer kulcha naan 🫓. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!