Creamy Good Pound Cake

Hello everybody, it's Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Creamy Good Pound Cake. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Creamy Good Pound Cake is one of the most favored of current trending foods in the world. It's easy, it is quick, it tastes yummy. It's appreciated by millions every day. Creamy Good Pound Cake is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Creamy Good Pound Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy Good Pound Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Creamy Good Pound Cake is 14 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Creamy Good Pound Cake estimated approx 45 mins.

To get started with this recipe, we must prepare a few components. You can have Creamy Good Pound Cake using 10 ingredients and 4 steps. Here is how you can achieve it.

Recipe from my Navy days..

Ingredients and spices that need to be Get to make Creamy Good Pound Cake:

1. ;)
2. 3 cup sugar
3. 1 cup butter
4. 4 cup ap flour
5. 1 tsp baking powder
6. 1/4 tsp salt
7. 6 eggs
8. 1 tsp pure vanilla extract
9. 1 cup milk
10. 8 oz plain yogurt(1 tub)

Instructions to make to make Creamy Good Pound Cake

1. Do not preheat the oven. Grease 10 inch tube pan or loaf pan, and line bottom with wax paper or parchment paper.
2. Sift together the flour, baking powder and salt. Set aside.
3. In a large bowl, beat the butter, shortening, and sugar on low speed for 10 minutes. If you dont have a mixer try to whip it by hand until its as fluffy as u can get it. Add the eggs one at a time, blending well after each addition. Alternately add the flour mixture ,milk, and yogurt mixing well. Add the vanilla.
4. Pour batter into the prepared pan. Set the oven temperature to 350°F. Bake for 1 hour or until a toothpick inserted into the middle of cake comes out clean. Allow cake to cool in the pan for 30 minutes. Remove to a cake rack and cool for at least 2 hours.

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So that is going to wrap this up for this special food How to Prepare Speedy Creamy Good Pound Cake. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!